Sudha G Tilak

Writer, Author, Translator
Sudha G Tilak is a journalist who has reported from India, Sri Lanka and the UK. She is based out of Gurgaon and is a writer, translator, editor of books on food and travel, and a vegetarian. She is committed to building culinary connections and initiating healthy conversations around the history and traditional wisdom around food.
Gurgaon Haryana India
  • Indian Food
  • Temple Cuisine
  • Regional Cooking
Sudha G Tilak

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Education

  • University of Westminster

    Chevening Scholarship for Journalism 1996 - 1997
  • University of Madras

    MA, English Lit 1989 - 1991

Experience

  • Senior Editor

    Roundglass Food Oct 2021 - Present (3 years)
  • Senior Commissioning Editor

    Lonely Planet Apr 2015 - May 2021 (6 years)
  • Freelance Journalist

    BBC News May 2013 - Sep 2021 (8 years)
  • Freelance Journalist

    Al Jazeera Jan 2011 - Dec 2013 (3 years)