Mindfulness for Every Meal
To move away from habits and cravings, and toward awareness, we must chart our body’s day-to-day needs.
Written by Sharon Fernandes, expert review by Rebecca Acabchuk Ph.D.

About the Teachers

Sharon Fernandes
Sharon Fernandes is an editor at Roundglass. A journalist with bylines in leading publications like The Times of India and The New York Times . Sharon is a published children’s book author and food writer.
View profile

Rebecca Acabchuk, Ph.D.
Rebecca L. Acabchuk, Ph.D. (Becky) has taught mindfulness workshops in a variety of spaces. She aims to promote overall wellbeing through healthy lifestyle and behavior change.
View profile