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Kirsten Shockey
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Explore More Content by Kirsten Shockey
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Recipe
Fermented Lemon & Napa Cabbage
Inspired by the traditional Korean kimchi flavors of garlic, ginger, and radish, this ferment is crisp, lemony, and energizing.
Kirsten Shockey
Article
On Fermentation and Waiting
Fermentation makes veggies taste great, teaching patience and perseverance in life.
Kirsten Shockey
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