Eating the Past, Tasting the Future

Penguin (2023)
Eating the Past, Tasting the Future

The Benefits

Read Charmaine O’Brien’s book to know:

  • The salient features of Indian food and its global influence
  • The impact of global food culture on Indian eating patterns
  • The changes in Indian eating habits and the repercussions on wellbeing and culinary traditions

Did you like this article?