Blueberry
![Blueberry](https://res.cloudinary.com/roundglass/image/upload/w_1000,ar_1:1,f_auto/v1653328081/rg/collective/media/blueberry_2_sbqacy.png)
Latin name: Vaccinium section Cyanococcus
Uses: fresh/frozen fruit, preserves, flavoring
What are blueberries?
Blueberries are the fruit of a bushy, thornless member of the heath family. The wild varieties, known as “lowbush” blueberries, grow on shorter and more rangy bushes, whereas the bushes of tamed varieties tend to be taller (making the fruit easier to pick) and are thus called “highbush” blueberries. A true botanical berry, blueberries are a small, thin-skinned fruit containing many edible seeds with a soft bloom of powdery wax on the skin. Blueberries are cousins to cranberries, huckleberries, bilberries, and lingonberries.
Why are blueberries healthy?
Blueberries are loaded with antioxidants, fiber, and vitamins K and C. They remain one of the most popular, nutritious, and antioxidant-rich fruits in the world. Studies have shown that blueberries can improve heart and brain health, improve digestion, reduce inflammation, and protect against certain types of cancer. Be sure and purchase organic blueberries to get the most nutritional benefit — or grow them yourself.
What do blueberries taste like?
Sweet and fragrant with a lightly acidic finish. Less-ripe fruit is pleasantly tart, very ripe fruit is wholly sweet. The primary aromatic compounds present in blueberries are those that contribute to the distinct aroma of truffles and the spiciness of ginger, galangal, and bay.
How do I use blueberries?
You can eat them raw any time, but the best-loved uses for blueberries tend to be breakfast: muffins, pancakes, and coffee cake. Blueberries make superb tarts and pies because their high pectin content allows the sauce to thicken without adding starch. Pectin also makes them ideal for jams and compotes (try swirling blueberry compote into honey-sweetened mascarpone or on a cheesecake).
What do blueberries pair well with?
As a close relative of wild huckleberries, blueberries are often paired with salmon and game meats like duck and venison. They also love lemon zest and nutmeg and go especially well with elderflower — use this flavor combo to your advantage in cocktails.
Where do blueberries grow?
Blueberries grow throughout the temperate and circumboreal regions of the world, mostly in North America, Europe, and Asia. Canada and the United States are the world’s top producers of lowbush and highbush blueberries, respectively. Like most of their Vaccinium kin, blueberries prefer acidic, well-drained, loamy soils on cooler sites. Try adding coffee grounds to the soil if you want to grow them in your own garden.
Fun blueberry fact:
The first Frisbee prototype was evidently based on a pan that had held a blueberry pie.