Herbs with Benefits

Though evocative of summer, basil's vitamins and minerals make it a year-round winner. 

Savory and  with spicy notes, thyme has antiseptic, anti-bacterial properties.

Name-checked by Shakespeare in King Lear, marjoram oil has antioxidant properties.

A member of the carrot family, and more than just a garnish, parsley is a fine source of vitamin A and K.

Sage can also refer to a wise person and we can surely agree that this herb is known for its versatility as a traditional remedy.

Compounds in this fragrant herb help to fight inflammation and infection.

Use whatever herbs you have on hand to make a vivid green oil perfect for mushrooms.

Get to know the botanical, culinary, and medicinal histories of nearly 100 herbs.

Discover the health and flavor benefits of herbs.

Mint is a perennial herb with culinary and medicinal value.

This aromatic herb is high in antioxidants and polyphenols with antimicrobial and antiseptic properties.

These alliums contain allicin, a powerful organosulfur known to help lower cholesterol and blood pressure.