This isn’t the B-side of some ill-fated compilation album, but rather a greatest hits collection of cooking inspiration from around the globe that is like a melody for the hungry soul. The culmination of the Bresnitz brothers’ eponymous podcast celebrating the ultimate union of food and music, "Snacky Tunes: Music Is the Main Ingredient, Chefs & Their Music" is a delicious piece of work. A one-of-a-kind anthology of stories from over 75 of the world’s most renowned chefs discussing how music has driven their culinary journey. "Snacky Tunes" is full of candid interviews, fresh recipes, and most importantly, inspiring playlists. Traveling from New York to Tokyo, Mumbai to London, this book offers invaluable insight into the mind of each chef. Sharpen those knives, fix the bass on your speakers, and get ready to cook up some chart-toppers.
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